
Picanha
The cut Brazil is known for. Salted, seared over open flame and carved at your table.
A Brazilian steakhouse in Newmarket. Picanha, ribs and sausage grilled over charcoal, carved at your table.
Nelore brings the Brazilian churrascaria to Newmarket: meat cooked slowly over charcoal, carved in front of you and served with the sides that belong with it.



Photos: Pexels
Weekends fill up quickly — message us and we will hold a table for you.
We bring the cuts round and carve at your table until you tell us to stop.
Yes, we do birthdays and work parties. Send the date and how many people.
Message us to book a table or ask about a group.
Call+44 1638 476062